In celebration of reaching my first 100 facebook likers, I asked everyone what they’d like a tutorial on and one of the responses was a giraffe (the other main response, being cake pops will also be delivered in the next tutorial 🙂 )
Because I’m a caring, sharing sort of gal… here is the finished product! A girly giraffe because I’m going to use this topper for a friend who just had a baby girl and I had leftover pink fondant from the 1st birthday cake I made last week.
Start with your fondant, tylo powder (so that the fondant hardens), some small circle cutters and your modelling tools.
Roll out two sausage shapes for the legs and flatten on one side so that they are easy to attach to the body.