How long does prawn curry last in fridge?
When it comes to storing food, one of the most important things to remember is the shelf life. Different foods have different shelf lives, and it’s important to know how long each food will last in order to avoid wasting food. Prawn curry is a dish that can be stored in the fridge for a few days.
How long it lasts will depend on a few factors, such as how it was prepared and how it was stored.
Can you freeze prawn curry?
Yes!
Prawn curry freezes well too as long as it was prepared properly in advance when not in use at room temperature prior frozen solid as per pack instructions (no need for cooking prior freezing). You will find frozen curry mixes sold in packs (in single serves) as well as in bulk tubs (for home freezing).
If cooking your prawn curry in bulk (as with all frozen foods), be sure when thawing it out prior freezing that it is stored in freezer safe bags first prior storing in storage containers etc as otherwise any water trapped inside might result in freezer burn when thawed prior consumption/eating/cooking etc.. When preparing frozen prawn curry at home first defrosting before preparing fresh (as with all frozen foods). Be sure when storing in freezer prior consumption/cooking etc..
Freeze as per pack instructions/packaging/packaging instructions etc.. You might want freeze as much as possible before consuming/eating etc..

How to properly store prawn curry?
Do you love shrimp but hate cleaning them?
Or maybe you’re just not a fan of peeling and searing them yourself?
Well, then you’ll appreciate this quick and easy frozen shrimp curry!
Packed with flavor, this dish can be prepped ahead and frozen for later use, making it a snap to whip up when you have a quick craving.
If you’re new to the frozen food game, don’t worry!
Frozen shrimp curry is a breeze to prepare.
Simply defrost the shrimp, add the spices, and heat through until cooked through.
Want to make it even easier?
Try using a pre-made frozen shrimp curry mix, which will already have all of the ingredients mixed in.
No matter how you prepare it, shrimp curry is a tasty and nutritious frozen meal that’s perfect for quick and easy weekday dinners.
So whether you’re a fan of shrimp or just want to cut down on cleaning time, give this quick and easy frozen shrimp curry a try!
Cool down the curry
Milk powder is a fairly stable food. It doesn’t spoil easily, which makes it a good choice for those who don’t have time to make their own milk or who want to store milk for a longer period of time.
Make portions
Curry can be easily stored in the fridge for a week to month and will taste great even after that.

Freeze or Refrigerate
step1 place you veggies in a microwave safe bowl and cook them for 4-5 minutes in the microwave until they are tender and easy to mash with a fork put some butter in a sauce pan heat it up and mix in some flour then add milk to make a thick sauce and pour the sauce over the mashed potatoes to mix them up mashed potatoes can be used to make cream of potato soup – just add milk and chicken or reheat them with some chili for more flavor additions to mashed potatoes cream cheese potato salad garlic mayo cottage cheese topping with bacon bits pesto sauce sauté onions or other vegetables before pouring on the toppings with leftover meat make them into patties and make hamburger helper serve with french fries plain butter jelly jam honey you can use the following proportions of ingredients for each layer marshmallows should be on top followed by icing/frosting then cake!
Other FAQs about Curry that you may be interested in.
Prawn curry is a dish that can be stored in the fridge for a few days. How long it lasts will depend on a few factors, such as how it was prepared and how it was stored. If you’re not sure how long your prawn curry will last, it’s best to err on the side of caution and eat it within a few days.
Different foods have different shelf lives, and it’s important to know how long each food will last in order to avoid wasting food. However, the shelf life of prawn curry will depend on how it was prepared and how it was stored. If you’re not sure how long your prawn curry will last, it’s best to check with the person who made it or the store where you bought it.

How long is it safe to keep cooked prawns in the fridge?
Cooked prawns can be kept in fridge for 3 days. It should not be stored longer than 3 days in fridge.
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Can you eat cooked prawns after 5 days?
Cooked prawns can be eaten after 5 days, as long as they are properly stored. Make sure that they are stored in a cool, dry place, and that they are not exposed to direct sunlight or strong odors. The prawns should be cooked thoroughly before eating, and they should not contain any traces of oil.
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Can you freeze and reheat a prawn curry?
Most prawn curries can be frozen and reheated, but the texture will be different each time. It is best to check the package instructions before cooking.
Can you eat week old cooked shrimp?
Yes but they are not as tasty as fresh ones because they have lost their juices due mostly because they are not cooked long enough at all levels so they lose their flavor fast if left uncooked. You can eat them but you will get less flavor than if you had eaten fresh ones. If there were no refrigeration available, then these items could last longer than 3 days since we do not know how long after being cooked these items stay good.
Can you reheat leftover prawn curry?
Leftover prawn curry is best eaten within 3-4 days if refrigerated correctly but can last longer if reheated using microwaves at 40 °C or above but ensure that reheating doesn’t exceed 50 °C otherwise it may change its texture slightly as well as flavor so try not go above 50 °C . It may also lead to some chemical changes within food products such as proteins being broken down into amino acids thus affecting flavor and color as well as nutrients being reduced as well as flavor due too heat loss during reheating process . In addition reheating curry outside oven at high temperatures will result into losing all its nutrients due too heat loss .
The best way forward is if reheating outside oven under slow heat process with lid off ensures retention of most nutrients without any changes . It may however alter its taste slightly if done at lower temperatures but still good enough with proper spices usage . This can also be achieved using vacuum sealers .
Is it OK to reheat prawn curry?
For baked Prawn Curd, we prefer to reheat our prawn curry to around 170°C (325°F) for a good smooth result. For fresh Prawn Curry, which is served with Cabbage Dumplings, we reheat it a bit more – to 180°C (350°F) for a slightly firmer result. This is fine as long as you keep your fried onions a little soft in the first place.
Because our sauce is so thick, it can be very easy to overcook our prawns and risk them sticking together. To avoid this issue we leave the fried onions in their oil until serving time, although some people prefer to cook them in water first.
Conclusion
In conclusion average prawn curry lasts around 5 days in fridge but most foodies say longer option available in home kitchen also available .if was uses normal method in cooking .if use deep frying oil method prawn curry lasts easily for 10 days in fridge after few day recovery stage start able bakth taste .if not used deep frying oil pakka not check but prawn curry almost stay longer time period .typical method for make prawn curry very easy but its cooking may take around 50 mins or more .for make one pot prawn curry cook take around 30 mins .