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Is it safe to eat fermented strawberries?

Fermented foods are becoming very trendy these days. Fermentation has long been associated with food preservation, but now it seems that fermentation is also being touted as a healthful way to add flavor to our meals. Fermented foods include pickles, kimchi, sauerkraut, yogurt, kefir, miso soup, tempeh, natto, and kombucha tea. These foods are often…