Cream cheese has become a staple in our kitchens. Whether it’s spread on bagels or baked into a pie crust, it’s a delicious addition to almost every meal. But did you know that some types of cream cheese can spoil within hours?Cream cheese is a soft, spreadable dairy product that comes in various flavors and…
Whipping cream is often considered a luxury ingredient, but it can also be a useful tool in the kitchen. If you want to whip up some delicious desserts or savory dishes, then you should definitely try out whipping cream.Whipping cream is a mixture of milk fat and air whipped into soft peaks. The texture is…
You’ve opened your new bottle of heavy cream and it has already started to go off. What should you do?Heavy cream is a thick dairy product that contains lots of fat. The fats in heavy cream are mostly saturated, which means they don’t easily melt or evaporate. This makes them great for whipping into mousses,…
You’ve heard the old saying, "milk does a body good." But did you know that dairy products aren’t always the healthiest choice? In fact, some experts say they might even be harmful.Milk has long been considered a staple food for babies and children. But recent studies suggest that drinking too much milk during childhood can…
Whipping cream is often used instead of milk in recipes because it has a higher fat content. Is this substitution okay?Whipping cream is usually made from skimmed or low-fat milk. The fat content varies depending on the brand, but it typically ranges between 30% and 40%. This means that whipped cream contains around 20% less…
Sour cream is a staple ingredient in Mexican cuisine, but did you know that it’s also delicious in other dishes? In fact, sour cream is a versatile food that goes well with almost anything.Sour cream is a dairy product that originated in Europe. The word “sour” comes from the French word “soureux” meaning “sour tasting”….
You’ve probably heard that freezing cake batter makes it easier to pipe into cupcakes or cakes. But did you know that freezing icing can also make it easier to spread?Cream cheese frosting is delicious, but it can be tricky to spread evenly over cupcakes or cakes. If you try to spread it too thin, it’ll…
A quick question from my sister who has been baking her favorite chocolate chip cookies lately — she uses heavy whipping cream instead of milk. Is there any harm done to the health or texture of the cookie? Chocolate Chip Cookies — they are delicious. The recipe calls for using heavy whipping cream (which is…
Alfredo sauce is a classic Italian pasta dish that has become a staple at restaurants across America. It’s also a favorite of mine. The problem is, I don’t eat dairy. What can I use instead of heavy cream?Alfredo sauce is traditionally made from butter, heavy cream, parmesan cheese, garlic, and oregano. If you’re allergic to…