Have you ever wondered whether or not lemon seeds are edible? Well, they are! Lemon seeds contain vitamin C, potassium, calcium, phosphorus, iron, magnesium, manganese, copper, zinc, and fiber. They also provide some protein and essential fatty acids.Lemon seeds are sometimes called zest, and they come from the rind of lemons. The seeds themselves are…
Coffee berries are coffee beans that have been dried and then ground into powder. They look like tiny little black seeds. Are they edible?The coffee berry plant was discovered by Spanish explorers in 1532. Since then, it has become a major cash crop in Central America.Coffee berry plants produce fruit that looks like tiny black…
Green tea leaves are often consumed as a beverage or added to food. Are they edible?The green tea plant Camellia sinensis has been cultivated since ancient times. Its leaves contain polyphenols called catechins, which give them their distinctive color. Catechins also contribute to the health benefits associated with drinking green tea.Although some people may consider…
Garlic is famous for its health benefits, but did you know that garlic leaves also contain nutrients and minerals? This makes them one of the most nutritious and versatile herbs. They can be eaten raw or cooked. The herb known as garlic has long been recognized for its medicinal properties and culinary uses. There are…
Edible flowers are beautiful, fragrant, and delicious additions to our meals. They add color and texture to dishes, and they also provide nutrition. But edible flowers don’t last long once cut or picked from their stems. How can you preserve them?Edible flowers are becoming more popular because they offer a variety of benefits. They can…
Coffee has become a part of our daily lives. Whether it’s at home or at the office, we drink it every day. But did you know that coffee beans are actually edible?Coffee beans are the seeds of the coffee plant. They contain caffeine, which gives coffee its stimulating effect. The beans also contain fats, proteins,…
Have you ever wondered if tea leaves are edible? Well, they are! Tea leaves are dried leaves from the Camellia sinensis plant. Some varieties are used to brew tea while others are used to flavor foods. Tea leaves are edible and can be eaten raw or cooked. This makes them a healthy snack option. Fiber…
Do cashews really contain cyanide? Cashews are a type of fruit that grows on a tree native to India. They are also known as filberts. Cashews are a very healthy snack food. They are high in protein and low in fat. However, there has been some controversy surrounding their health benefits because of the presence…
Do you ever wonder if the stickers on apples are edible? Well, the answer is yes! Stickers are used on food packaging to identify the product. They are usually placed on the outside of the package but sometimes they are also found inside. In this blog post, I’m going to explain you how to remove…
Oregano flowers are often used in cooking but are they safe to eat? Oregano is a herb native to Europe and North America. Its leaves contain essential oils that give it its distinctive flavor. In this blog post, I’m going to answer the question whether oregano flowers are safe to eat. Are oregano flowers edible?…
Do you think mushrooms are only for eating? Well, there’s a whole world of other uses for these delicious fungi! Mushrooms are a type of fungus that grows underground. There are hundreds of different types of mushrooms, but the two most common ones are white button mushrooms and portobello mushrooms. qJ6j0l2nLXU I’m going to explain…
Have you ever wondered if snake eggs are edible? Well, the answer is yes! Snake eggs are a delicacy in Asia where they are eaten raw or cooked. In fact, there is even a restaurant in Japan called “Snake Egg Restaurant”. I hope you enjoyed my article. If you did then please give me a…
Different types of edibles have different shelf life, and they can range from a few days to a few months. Gummies, candies, and oils typically last longer than drinks or baked goods. The way you store your edibles will heavily impact their shelf life. Spoilage is typically easy to identify because the product will…
Cabbage leaves are often considered food waste. But they can also be turned into delicious dishes. Learn how to cook with cabbage leaves in this video. Cabbage is a versatile vegetable that can be eaten raw or cooked. This dark green leafy vegetable has long been part of Asian cuisine. In India, cabbage is known…
Do you ever wonder if all birds’ eggs are edible? There’s no doubt that birds lay some pretty tasty looking eggs. However, there are some species of birds who don’t eat their own eggs. I’m going to explain you what kind of egg each type lays and whether or not you should eat them. Other…
Can you eat banana seeds? Banana seeds are not poisonous but they are very bitter. To remove the bitterness from the seeds, soak them in hot water overnight. Then rinse them thoroughly and dry them well. Put them into a blender and blend until smooth. Add sugar if desired. Banana seed milk is good for…
Cherry is a sweet fruit that comes from cherries or cherries, depending on where you live. The name itself is derived from its color, which resembles a bright red cherry. Cherry has become synonymous with love and romance, especially during Valentine’s Day. Cherries come in various sizes and colors. Some varieties include Bing, Rainier, Bosc,…
Have you ever seen a woodsy trail filled with bushes and bushes with red fruits, similar to berries? If that’s the case, you would probably wonder if they’re food or not. Someone probably told you they’re rosehips, but weren’t sure if you could eat them or not. Where did you hear that before? Perhaps the…
Leafy green herbs such as lemongrass are often used in Asian cooking. They are also popular ingredients in herbal remedies. Lemongrass has been used for centuries to treat digestive problems, colds, fevers, and even cancer. Lemongrass is an herb that grows in tropical climates and is native to Southeast Asia. It is commonly found growing…
Musa is a genus of plants that includes wild bananas. Southeast Asia and parts of Africa are home to this species. Because its fruit resembles a loaf of bread, wild banana is also known as "wild breadfruit." Wild banana is a perennial herbaceous plant with a strong subterranean stalk that grows from the ground. It…
With a sweet, mild, rich, honey-like flavor and apricot-like texture, persimmons are fruits with skins slightly tougher than apples. They have anywhere from 0 to 10 seeds according to their variety. When having a persimmon, you might have wondered if those little seeds are indeed edible. Are they safe to consume? So, let’s find out!…
Are durian seeds edible? If yes, then where can I get them? The durian fruit is known for its distinctive smell and flavor. Its fleshy rind contains a sticky liquid called “durian sauce” or “durian sap”. This thick, sweet substance has a strong odor and taste. Durians are native to Southeast Asia. They are also…
Mangosteen seeds are known to contain high levels of antioxidants. They also have medicinal properties such as anti-inflammatory, anti-microbial, anti-oxidant, anti-bacterial and immune system boosting properties. Mangosteen is an evergreen tropical tree native to Southeast Asia. There are over 100 species of mangosteen trees around the world. The fruit or seed of this plant is…
Rhubarb is a plant that is always growing in temperate areas. The buckwheat family is connected to gooseberries, strawberries, or currents (Polygonaceae). It consists of three leaflets. Compound leaves. The stalks of rhubarb plants are about a meter high with clusters of crimson and greenish-red flowers. The drupe is a meaty spherical drupe with lots…
Shallots are an onion relative that has a mild flavor and is used in cooking. They are also known as “green onions” because of their green color. They are often used in salads, soups, stews, and other dishes. They are also commonly added to sauces and dressings. Shallots are a member of the onion family…
Rutabagas are a root vegetable that is similar to turnips but larger. They are usually white in color and have a mild flavor. Rutabagas are often used in soups and stews. They are also good at salads. This is the perfect time to try rutabagas if you’ve never had them before. Rutabaga is a root…
Pepper seeds are the ones that are missed out in most of the recipes and this can be done by you too. Imagine you are making a very tasty bell pepper recipe and you carved out the seeds and the whitish membrane. This is done pretty often just because people think these seeds are just…
When winter walks away and summer sets its foot in, a call for tropical fruits, and especially guava, is a must. A fruit with sweet, juicy pink or white pulp is obvious to fall in love with. But are you one of those who throw away the seeds of guava? Well, you need to stop…
I am a seafood lover and I have eaten almost all kinds of seafood.From salmon to lobster to prawns to shrimp(yes, prawns and shrimps are different) and one thing that I love about seafood is they are super healthy. As a seafood lover ,I have researched a lot about best seafood , best places where…
Are cilantro flowers edible? Yes, they are. They taste great and look beautiful too. If you want to eat them, you should wash them well before consuming them. Cilantro (Coriandrum sativum) is a herbaceous plant belonging to the family Apiaceous. The leaves and stems are commonly eaten as a vegetable or added to salads. In…
Among a plethora of intriguing food inventions, the concept of magnificent food art found in restaurants and events around the world deserves special mention. The edible gold leaf is one of the food decorations that everyone admires. It’s certainly appealing to have food served with some gleaming garnishing on top. Edible gold has been around…
