The dough is a mixture of flour, water, and salt used to create bread. It’s also the name given to the sticky substance that forms when yeast is added to the mix. When making bread, the first thing you’ll notice is that the dough becomes very soft and stretchy. The reason for this is because…
Sourdough starter is an amazing thing. It’s a living organism that has been around for thousands of years. It’s also incredibly simple to make. All you need is flour, water, and yeast. But there’s one problem. If you leave the sourdough starter out at room temperature, it will start growing mold. So if you want…
If you’re looking to save money on your energy bills, then you might want to consider buying a mini fridge instead of a regular sized one. However, there’s one thing you should keep in mind before making such a big purchase. How much power does a mini fridge use? A mini fridge uses less electricity…
Guacamole is a delicious dip that’s perfect for parties and picnics. It can be made with avocados, tomatoes or even cucumbers! But how long does guacamole last in the fridge before it starts to go bad? How to store it so that it lasts longer? For that keep reading. So how long does guacamole last…
Cashews are high in protein and low in fat. They also contain vitamin B6, magnesium, phosphorus, iron, zinc, and copper. They are also an excellent source of calcium. Cashew milk is a delicious alternative to dairy milk. It has a creamy texture and a mild flavor. It is also low in fat and cholesterol. Cashews…
Bananas are an excellent source of potassium, fiber, vitamin B6, vitamin C, folate, magnesium, manganese, copper, phosphorus, iron, zinc, calcium, niacin, riboflavin, thiamine, pantothenic acid, and vitamins A and E. They also contain antioxidants such as quercetin, anthocyanins, and phenolic acids. Have you ever put your bananas in the fridge only to discover them a…
