Why Is Le Creuset So Expensive
Le Creuset has been around since 1853. It was founded by an American named Bernard LeCreuset who wanted to create a stoneware that would last forever. He succeeded and his company became famous for its stoneware cookware.
Today, Le Creuset is still owned by the same family and continues to produce high-quality cookware. The brand is known for its signature enameled cast iron cookware. They also sell other types of cookware including stainless steel, ceramic, glass, copper, and aluminum.
Why is Le Creuset so expensive? Well, it’s because they only make a limited number of pieces each year. They also use premium materials such as porcelain enamel and heavy gauge metal.
If you want to buy Le Creuset cookware, you should shop at authorized retailers. These are stores that carry authentic Le Creuset products. You can find these online or in brick-and-mortar locations. Make sure that the retailer sells genuine Le Creuset products before buying from them.
You may be wondering why I am talking about this particular type of cookware when there are many different kinds available on the market today. That’s true but Le Creuset is one of the most popular brands out there.
What is Le Creuset?
The name “Le Creuset” comes from the French word creuse meaning hole. This refers to how the pots were made back then. They used clay molds with holes in them which created the shape of the pot. After baking, the mold was removed leaving behind a hollow vessel.
This method produced very durable pots. In fact, some people believe that the first enameled cast iron pans came from France during World War II. However, Le Creuset didn’t start making their own enamels until later.
The original Le Creuset line consisted of three basic shapes: oval, round, and square. Today, however, they offer more than 30 designs ranging from small casseroles to large roasters. Their classic design includes handles and lids while others have flat bottoms. Some models even come without any lid!
Is A Le Creuset Worth It?
Yes, if you love cooking and enjoy using your kitchen tools every day. If you don’t mind spending money on quality items, then yes, Le Creuset will definitely pay off over time.
However, keep in mind that not all Le Creuset’s are equal. There are cheap imitations that look just like real ones. Don’t fall into this trap. Only purchase Le Creuset products from reputable dealers. Every pot made by Le Creuset is meant to be virtually unbreakable. Each one is made from molten iron called volcanic (volcano lava), which gives them their vivid orange hue. They are also extremely versatile. For example, you can bake bread in them, sauté vegetables, roast meat, boil pasta, steam fish, fry eggs, reheat leftovers, and much more.
What Is Comparable to Le Creuset?
There are several comparable options available on the market today including All-Clad, Lodge Cast Iron Skillet, Staub Dutch Oven, Calphalon Contemporary Cookware, and Waring Professional Series Stainless Steel Pans.
All-Clad has been around since 1875. They started producing commercial-grade cookware after realizing that home cooks needed better equipment. Their product line consists of 12 styles of skillets, saucepans, stockpots, griddles, and woks.
Lodge Cast Iron Skillet Company began manufacturing cookware in 1902. The company offers two lines of cookware: Classic Collection for everyday use and Heritage Collection for special occasions. Both collections include 10 pieces each.
Staub makes high-quality stainless steel cookware. They produce four types of cookware: Oval Fry Pan, Round Fry Pan, Square Fry Pan, and Rectangular Grill Pan.
Calphalon produces professional-grade cookware. You’ll find six sizes of skillets, five sizes of stockpots, and seven sizes of saucepans.
Waring manufactures nonstick coated aluminum cookware. They make eight sizes of skillets and nine sizes of saucepans as well as other accessories such as trivets, spatulas, ladles, tongs, etc.
Cuisinart Corporation is another option worth considering. Cuisinart sells both induction and gas ranges. Induction ranges are great because they heat up quickly and evenly. Gas ranges tend to take longer but provide superior temperature control.
How Do I Choose Which One To Buy?
You should choose based on what type of food you plan to prepare. Are you going to do lots of frying or boiling? How often do you need to clean it? What size pan would work best for you? These questions help determine which model works best for you.
If you’re a beginner who wants to start out with something simple, go with an 8-inch skillet. This size allows you to easily fit multiple ingredients at once. However, if you want to experiment with different recipes, consider purchasing a larger piece.
You may also want to invest in a set of matching pans so everything fits together nicely. When buying a set, remember that some sets contain only one style of pan. If you buy a set containing three pots, you will have to decide whether you prefer having separate lids for each pan or using a single lid.
When shopping online, always read reviews before making your final decision. Also, check customer feedback about how easy it was to assemble the item. Some companies offer free shipping while others charge extra fees. Make sure you know exactly what you’re getting when ordering online.
What Is So Special About Le Creuset?
Le Creuset’s reputation precedes them. It all starts with their signature enameled cast iron cookware. Enameled cast iron is made from layers of metal bonded by ceramic glaze. Because this process creates a strong bond between the metals, these pans can withstand extreme temperatures without cracking. In fact, most people don’t even realize that they own cast iron until they see the price tag.
The next thing you notice about Le Creuset products is the quality of construction. Every product has been designed specifically for cooking. For example, the handles are thick enough to prevent slippage during stirring yet thin enough not to scratch delicate foods like fish. All of their products come with lifetime warranties.
Le Creuset uses premium materials throughout its line. Their pans feature heavy-gauge copper bottoms and sturdy 18/10 stainless steel sides. Even though they cost more than traditional cookware, they last much longer. You’ll find that many pieces still look brand new after 10 years! The quality of their products makes them ideal for everyday use.
There are plenty of options available today when choosing a high-end kitchen appliance. Whether you opt for Waring, Cuisinart, or Le Creuset, you won’t be disappointed. Each company offers unique features and benefits. Take time to research the various models and then pick the one that suits your needs perfectly.